“Eco-ka-na” App for Food Chain Transparency on Newspapers

FEAST HQ WG5_Publications

FEAST Project has developed an app called “Eco-ka-na” to measure and “visualize” the environmental, social and health impacts of food products, and it became available on app store in July, 2020. So far, the information on about 1.74 million food products are registered in the app, and the consumers can find out the impact scores of these items by scanning a barcode at a supermarket, which they can refer to when making a decision. More details about the app can be found here. The app was featured in a Tokyo Shimbun article back in July and is receiving attention in many newspapers around Japan. Here is a list of newspaper …

Road to LCA App (1) – FY2017-2nd WG5 Meeting (Yuko Matsuoka, Project Research Associate)

FEAST HQ Report, WG5

Climate change, pollutions, loss of diversity, lack of successors, unfair trade, obesity… though we have heard various issues surrounding sustainability, we barely get to know how these issues are linked to our daily lives. We might be aware that these problems are caused by our modern, convenient and comfortable lifestyles, but how and to what extent are they linked? Life cycle assessment (LCA) is a technique developed for assessing the potential environmental impacts associated with a product/service throughout its life cycle (from extraction of raw material to final disposal). Through this analytical technique, now we can know what impact a product/service may have on the environment in its life cycle …